Adam Liaw is a cook, writer and television presenter based in Sydney, Australia. He is the author of five cookbooks. His latest, The Zen Kitchen, is available in stores now. His television series, Destination Flavour, has travelled through Australia, New Zealand, Japan, Scandinavia and Singapore, and won the 2016 AACTA award for Best Lifestyle Television Program. Adam is a regular columnist for Fairfax newspapers’ GoodFood, Sunday Life magazine and The Guardian.
In 2010 Adam won MasterChef Australia. His victory is still the most watched non-sporting television event in Australian history. In 2016, the Japanese government appointed Adam as an official “Goodwill Ambassador of Japanese Cuisine”.
Adam is also UNICEF Australia’s National Ambassador for Nutrition.